GinBoozy

Dry Martini

Cold, clear, and entirely personal.

Experienced5 minStir
Dry • Botanical • Bracing

Visual walkthrough

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Bartender adding ice to the glass: Chill the serving glass thoroughly.
MAKINGDry MartiniStir5 min
STEP 1OF 4

Chill the serving glass thoroughly.

Bartender adding ice to the glass

Make it

Method

  1. 1

    Chill the serving glass thoroughly.

  2. 2

    Stir ingredients with ice for 25–30 seconds.

  3. 3

    Strain into the chilled glass.

  4. 4

    Garnish with a lemon twist or olive.

PRO TIP

There is no universal perfect ratio. Start at 5:1 and adjust deliberately.

A little bar lore

Where it came from

The Martini evolved through the late nineteenth and early twentieth centuries into an icon of cocktail minimalism.

Prefer to watch?

See a bartender make Dry Martini.

This YouTube link is matched to this exact drink name, plus a hands-on lesson in our studio.