Make it
Method
- 1
Add tequila, lime, and salt to an ice-filled highball.
- 2
Top with grapefruit soda.
- 3
Stir once from the bottom.
- 4
Garnish and serve immediately.
PRO TIP
A tiny pinch of salt sharpens grapefruit without making the drink taste salty.
Tequila • Bright
Paloma
Grapefruit fizz with vacation energy.
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Tart • Bubbly • SaltyVisual walkthrough
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MAKINGPalomaBuild • 4 min
STEP 1OF 4
Add tequila, lime, and salt to an ice-filled highball.
Bartender adding ice to the glassA little bar lore
Where it came from
A beloved Mexican highball whose exact creator remains unclear.
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See a bartender make Paloma.
This YouTube link is matched to this exact drink name, plus a hands-on lesson in our studio.