Make it
Method
- 1
Add aperitivo and vermouth to an ice-filled highball.
- 2
Top with soda water.
- 3
Stir gently once.
- 4
Garnish with orange.
PRO TIP
Large cold ice keeps this simple drink crisp as you linger.
Sparkling • Bright
Low-proof aperitivo with a long afternoon.
Visual walkthrough
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Add aperitivo and vermouth to an ice-filled highball.
Bartender adding ice to the glassMake it
Add aperitivo and vermouth to an ice-filled highball.
Top with soda water.
Stir gently once.
Garnish with orange.
Large cold ice keeps this simple drink crisp as you linger.
A little bar lore
An Italian aperitivo originally known as the Milano-Torino before its later name became established.
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